What’s more, yogurt pies have health benefits. They’re rich in calcium and protein, and frozen yogurt makes for an excellent alternative to ice cream.
Yogurt pie can also be a very versatile dish, and there are a wide range of flavors you can try out.
I’ve been going through the internet with a fine tooth comb to put together a shortlist of my 15 favorite yogurt pie recipes, and now I’m going to share that with you.
Please feel free to browse through and look for something yummy to make.
I thought I’d kick things off with the most simple and straightforward yogurt pie recipe I can find – and this is it. This is hands down the easiest yogurt pie recipe you will ever make.
It only really requires 3 ingredients to make in total, namely a store bought, ready-made pie crust, (e.g. graham cracker pie crust), Greek strawberry yogurt, and whipped topping.
But you can also add some slices of fresh strawberries as an excellent finishing touch.
To see the recipe in full, simply click on this link.
I just love the fresh citrus flavors that burst through in this easy to make Greek yogurt lemon cream pie! The perfect palate cleanser after your main course.
The recipe explains how to make a graham cracker pie crust, before addressing the filling made with heavy cream, powdered sugar, low fat Greek yogurt, lemon curd, lemon juice and zest, and powdered gelatin.
Then there’s a sweet topping made with heavy cream, powdered sugar, vanilla extract, and lemon wedges to serve.
To see the recipe in full, simply click on this link.
It would be amiss if I didn’t include a chocolate yogurt pie recipe on my shortlist, wouldn’t it.
And having tried this out for myself, I knew it was going to be on there!
It features such flavorful ingredients as creamy Greek yogurt, vanilla extract, cocoa powder, artificial sweetener, maple syrup, vanilla extract, and optional melted chocolate chips.
It’s one for making ahead of time because it needs to chill in the refrigerator once baked.
To see the recipe in full, simply click on this link.
This is such a healthy frozen yogurt pie recipe, you can even eat it on the Weight Watchers diet. It comes to under a mere 100 calories per serving, or 5 Weight Watchers smart points.
What’s more, it also happens to be incredibly easy to make, and requires just 3 ingredients, namely nilla wafers, light whipped topping, and light 80 calorie yogurt in blueberry or strawberry. You can also add fresh berries to serve.
To see the recipe in full, simply click on this link.
OMG – I just love this peanut butter pie! Such a delicious twist on the uber fattening traditional peanut butter pie.
The pie crust is made with chocolate graham cracker crumbs, butter and sugar, while the filling is made with such flavorful ingredients as reduced fat peanut butter, pure vanilla extract, plain non-fat Greek yogurt, and sugar (to learn how to make a chocolate pie crust, follow our handy guide here).
The recipe yields 12 servings, each coming in at 273 calories.
To see the recipe in full, simply click on this link.
This is such a flavorful dish, and believe it or not, the pie crust is made with cereal, specifically banana nut Cheerios, which pairs perfectly with the flavors in the filling.
The filling features such flavorful ingredients as nonfat Greek yogurt, maple syrup, ground cinnamon, and vanilla extract.
And this gets topped with ripe banana halves, chopped roasted macadamia nuts, and a pretty drizzle of yummy caramel sauce.
To see the recipe in full, simply click on this link.
If you ask me, nothing elevates a dessert like coconut flavors, and this really comes through in this recipe, and this is thanks to the addition of coconut butter.
The other ingredients include plain yogurt, vanilla extract, sugar or artificial sweetener, a store bought ready-made pie crust (unless you want to make your own), your choice of fresh berries, and a pinch of salt. It’s delicious!
To see the recipe in full, simply click on this link.
Chocolate and hazelnut make for an excellent flavor pairing, and this is the recipe to showcase it. It’s rich, decadent and indulgent.
The pie crust is made with the likes of hazelnuts, artificial sweetener, butter, and egg. Then there’s the filling made with milk, artificial sweetener, dark chocolate, Greek yogurt, and vanilla extract.
Once left to chill overnight, you can serve with a dollop of whipped topping.
To see the recipe in full, simply click on this link.
Now, this is one amazing recipe. It has a salty cracker pie crust made with Ritz crackers, and a sweet tart filling, made with the likes of full fat Greek yogurt, sweetened condensed milk, heavy cream, lemon juice, granulated sugar, and a ripple of fruity blackberries (fresh or frozen will do).
And having tried it out, I can confirm that it tastes as good as it looks!
To see the recipe in full, simply click on this link.
I don’t know about you, but I just love anything salted caramel flavored – it really provides a good depth of flavor.
These mini salted caramel cheesecakes are made with such ingredients as graham cracker crumbs, butter, sugar, fat-free Greek yogurt, cream cheese, vanilla extract, milk, caramel squares, and coarse sea salt.
The recipe yields 12 servings and is ready to eat in as little as 40 minutes.
To see the recipe in full, simply click on this link.
If you’re in the mood for some really rich, fruity flavors, then how about this cherry frozen yogurt dessert?
It only requires 5 ingredients, and these are a store bought ready-made pie crust (unless you want to make your own), low fat vanilla yogurt, fresh cherries, honey and a pinch of ground cinnamon.
It only takes 10 minutes preparation time, but you will need to leave it for two hours to chill.
To see the recipe in full, simply click on this link.
This yummy lemon blueberry yogurt pie is simple to make and features a lovely lemon shortbread crust, filled with creamy blueberry flavored yogurt pie filling, and then is topped with whipped topping, fresh blueberries and a delicious lemon blueberry fruit spread.
The recipe yields 8 servings and will require 4 hours to set in the freezer.
To see the recipe in full, simply click on this link.
This delicious yogurt cream pie is so low in carbs, you can even enjoy it on the keto diet!
You make the pie crust with butter and keto butter cookies, then there’s the filling made with no added sugar Greek yogurt, keto monk fruit sweetener, vanilla extract and puréed strawberries.
And finally there’s a topping made with heavy whipping cream, monk fruit granular sweetener, and more vanilla extract. Yum!
To see the recipe in full, simply click on this link.
And now to go out with a bang! This dessert is a chocolate lover’s heaven!
There’s no baking required, it has a chocolate pie crust, is loaded with delicious chocolate flavor, and is topped with homemade whipped cream and hot fudge. Just amazing!
To see the recipe in full, simply click on this link.
Wrap Up
I hope you’ve enjoyed browsing through these yogurt pie recipes, and I’m confident that whichever ones you decide to make will come out just the way you want – creamy and delicious. Bon appétit!
Have you ever made something so delicious that you wished you could savor it forever?
Only to find that the recipe has now mysteriously vanished from your phone and the entirety of the internet. Yep, there’s not much more painful than that.
Hi, my name is Mark Williams and I have been infatuated with cooking since I was young. I would beg my mother to pull a chair up to the counter so I could watch what she was doing.
